Hotel Ciutat Martorell

16th and 17th of march

STARTERS

Mango and strawberry salad
Grilled calçots with romesco
XL cannelloni of cheek, foie and truffle with its bechamel
Prawn rice
Angus beef carpaccio with arugula and parmesan
Tuna tartar with avocado base

MAIN COURSE

Beef entrecotte (300 gr) with French fries and padrón peppers
Baked sea bream fillet with vegetables
Cod loin with natural tomato stock and vegetable chips
Boneless lamb with poor-style potatoes and red wine sauce
Chicken stuffed with ham and cheese on sweet potato parmentier
Iberian pork prey with fries

DESSERT OR COFFE

28,50€ / person

One Drink, dessert or coffee included. 10% VAT

Toasted bread with tomato and aioli: 1.80€ – Sup. Two seconds: 4€ – 1/2 Menu: 19.50